New Umeken Koso Ball combines the power of the fermented ingredients from 3 special sources.
The 160 fermented ingredients, exceptional in both quality and rarity, are then blended and formed into an extract ball using Umeken’s proprietary ball-making technology.
Approx. 970 PIECES (13.2 OZ, 370G) / Approx. 4 Month Supply
Now with 160 fermented ingredients! Umeken NEW Koso Ball
36 types of fruits:
Akebi, Acerola, Avocado, Amla, Apricot, Raspberry, Fig, Japanese-apricot, Orange, Persimmon, Camu Camu, Kiwifruit, Kumuquat, Guava, Grape, Grapefruit, Carambola, Navel orange, Pineapple, Banana, Papaya, Ponkan-orange, Mango, Melon, Citron, Pear, Apple, Lemon, Iyokan-orange, Koji orange, Shaddock, Amanatsu orange, Hassaku orange, Mandarin orange, Wild Grape, Myrica
27 types of vegetables:
Radish, Winter Squash, Cassava, Cabbage, Cucumber, Collards, Edible Burdock, Sweet Potato, Perilla, Gilo, Watermelon, Celery, Daikon Radish, Onion, Chicory, Red Pepper, Tomato, Carrot, Garlic, Parsley, Bell Pepper, Mung Bean Sprouts, Tiger Lily bulb, Sacred Lotus, West Indian Gherkin, Mallow, Yacon
68 types of herbs and seaweeds:
Amatyazuru, Aromatic Solomon's Seal, Fig Leaf, Ginkgo, Turmeric, Eleuthero, Sickle-Pod Senna Seed, Asian Plantain, Persimmon Leaf, Catuaba, Chamomile, Guarana, Carqueja, Licorice, Platycodon, Cat's Claw, Lycium Fruit, Lycium Leaf, Clove, Steamed Asian Ginseng, Asian Ginseng, Chapeu-De-Couro, Ginger, Horsetail, Stevia, William's Elder, Andrographis, White Mulberry Leaf, Taheebo, Dandelion Root, Tienchi Ginseng, Houttuynia, Eucommia Leaf, Jujube, Nandina Leaf, Japanese Honeysuckle, Lotus Leaf, Pata De Vaca, Phaffia, Coffee Senna, Picão, Japanese Plum Leaf, Wild Geranium, Safflower, Maca, Nikko Maple, Peach Leaf, Mugwort, Luo Han Guo, Rooibos, West Indian Lemongrass, Rosemary, Ground Ivy, Japanese Mallotus, Isodon Herb, St. John's Wort, Kuma Bamboo Grass, New Zealand Spinach, Passion Flower, Maté, Yacon Leaf, Pine Leaf, Zedoary, Kombu, Laver, Wakame, Green laver, Hijiki
29 types of grains and mushrooms:
Adzuki Bean, Pea, Oat, Barley, Millet, Sesame, Common Bean, Black soybean, Brown Rice, Corn, Sweet corn, Popcorn corn, White sesame, Soybean, Rice, Job's Tears, Chickpea, Common Bean(jalo bean), Common Bean(roxinho bean), Rye, Lentil, Foxtail-millet, Cashew Nut, Japanese Walnut, Brazil Nut, Reishi, Shiitake, White Mushroom, Almond Mushroom
Maintain your overall health by replenishing your enzymes with 160 ingredients.
Enzymes are used in various functions such as digestion and the breakdown of food. When enzymes become insufficient in our body, metabolic ability drops down to an extent where digestion and breakdown of food become difficult, causing the body to feel more tired and exhausted.
When enzymes are low, breakdown and digestion of food slows down, making the food stay in the stomach much longer than usual. Continuation of this vicious cycle adversely affects our health.
The number of antioxidant, digestive, and metabolic enzymes are found to decline drastically as we age. Amylase enzymes secreted in the saliva of seniors in their 70’s are found to be 30x less than those of men in their 20’s.*
* These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure or prevent any disease.
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Based on 82 Reviews
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Disclaimer: Product reviews are provided for informational purposes only and reflect solely the views and opinions expressed by the consumers and not those of Umeken USA. Umeken does not write consumer reviews and they do not necessarily reflect the experience of a typical consumer. Some customers were provided free products in exchange for providing reviews. No consumer reviews have been evaluated by the Food and Drug Administration.
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04/28/2014
After being diagnosed with diabetes 14 years ago, I tried to overcome diabetes by exercising for an hour every day, but my sugar kept rising because i... t was difficult to control my eating habits because I worked too much. Since a year ago, swelling in my calves and ankles did not go away, so I tried herbal acupuncture, herbal medicine, and red ginseng, but that was the only time I bought an enzyme pill recommended by a counselor at Umeken and started taking it. also started to see the effect. Show more
14 년전에 당뇨진단을 받고는 1시간씩 매일 운동을 하면서 당뇨를 이겨보려고 노력했지만 일을 너무 많이 하다보니 식습관을 조절 하기가 쉽지 않아 당이 자꾸만 올라갔습니다. 1년전부터는 종아리와 발목에 붓기가 잘 빠지지 않아 한방의 침과 한약, 홍삼 등을 써봤으나 그때뿐이어서 우메켄의 상담원이 추천해 준 효소환을 구입해서 먹기 시작 했는데 신기하게도 붓기가 사그라들었고 차츰차츰 당뇨에도 효과를 보기 시작했습니다.
Ku***** /
04/19/2014
At first, I started taking it for diabetes, and now I can hardly leave out Umeken health foods in my daily life. Also, they say that after taking the... enzyme ring product, my body feels lighter and my skin looks better than before. People I haven`t seen in a long time sometimes ask me why I look so young. These days, walking is also very light and refreshing. Show more
처음엔 당뇨때문에 복용하기 시작하여 지금은 우메켄 건강식품들을 거의 일상 생활에 빼놓을 수가 없습니다. 또 효소환 제품을 복용해보니 몸도 가벼워지는것 같고 피부도 예전보다 더 좋아졌다고들 합니다. 오랫만에 보는 사람들이 왜 이렇게 젊어지냐고 물어보기도 합니다. 요즘은 걷기 산책도 아주 가볍고 상쾌하게 하고 있습니다.
Ku***** /
04/19/2014
I started to take Umeken health products to help deal with my diabetes, and now I can’t live without them. Koso Balls have improved my health, my skin... , and my complexion. Because of my increase in energy, I am able to enjoy my walks. Show more
Ju***** /
04/15/2014
When I started studying oriental medicine, I had a headache from stress and constipation, and my face became hot with menopausal symptoms. So, while I... was looking for health food, I realized the importance of enzymes and purchased enzyme rings. Before that, I only took vitamins, but I wanted to feel that the role of enzymes is more important to the body. After taking it, every day changed. Not only my mood but also my body became lighter. As I spend every day energetically, I have developed an affinity for Enzyme Ring, so I take about 8 a day. Show more
한의학 공부를 시작하면서 스트레스와 변비로 머리가 아프고 갱년기 증상에 얼굴이 화끈거렸습니다. 그래서 건강식품을 찾던 중 효소의 중요성을 알게되어 효소환을 구입하게 되었습니다. 그 전에는 비타민만 복용하였지만 효소라는 역할이 몸에 더욱 중요함을 느끼고 싶었습니다. 복용 후 하루하루가 달라졌습니다. 기분뿐만 아니라 몸도 가벼워졌습니다. 활기차게 매일을 보내다보니 효소환에 대한 애착이 생겨 매일 하루 8 정도씩 챙겨먹고 있습니다.